Sugar Chalet always aim to have the freshest and most creative products you can find anywhere.

We have always put our quality and value at the forefront of our business, having a ‘bake and decorate’ same day approach. We will always guarantee that your cake will be as moist and delicious as it is beautiful. Our commitment to our customers is that we will exceed expectations, and work with each and every individual to ensure complete satisfaction.

We offer a variety of dietary options available for you including; Dairy free, Vegan, Gluten free, and Diabetic options, and of course all of our desserts are guaranteed 100% nut free!

For our vegan and celiac customers we have incorporated a practice where we have designated specialized working spaces and ingredients for use, and their own baking pans and tools to ensure that these cakes are guaranteed to meet all of your dietary requirements.

We will continue to innovate and create new designs and flavour combinations for everybody, such as our fruit burst lemon, orange & raspberry cake, or our immensely popular Triple Chocolate cake. Our vision is to create unique flavour and design combinations that will entice even the pickiest of eaters to enjoy our treats. Using our in-house made semi sweet buttercream icing, we have created a unique, flavourful taste for our cakes and desserts that everyone from the biggest sweet tooth, to the person who rarely eats desserts will enjoy.

We work daily to bring out fresh cakes and cupcakes that are available to order, or to walk-in customers. Our storefront display is packed every morning with fresh cakes, cupcakes, cookies, and more.